Below you will find a list of popular cake flavours, but if you have a special flavour that is not listed please ask and we can aim to bake something different.
Vanilla and Strawberry Champagne
Our popular cakes & filling combination
A light vanilla sponge layered with strawberry butter cream and finished with locally produced strawberry and champagne preserve.
Vanilla and Raspberry
Moist vanilla sponge cake infused with Beau quality concentrated flavouring and seedless raspberry preserve butter cream making this a cake for young and old alike.
Lemon Sponge Cake
A moist lemon sponge made with added zest of lemons, then filled with butter cream and luxury lemon curd. A lovely fresh Summer cake.
Rich Dark Chocolate Cake
Our most popular chocolate cake made with rich dark Belgian chocolate callets, chocolate butter cream filling and a dark chocolate sauce making this a cake to remember.
Smooth Milk Chocolate Cake
A lighter chocolate cake made with creamy Belgian milk chocolate callets, then finished with a smooth chocolate butter cream filling.
Rich Matured Fruit Cake
Rich fruit cake matured with rum and packed with fruit, nuts and cherries, finished with traditional marzipan and white icing.
This cake is very moist, dark and filled with spices, then covered in a cream cheese frosting, which makes this an excellent cutting cake for your evening guests.
A very light vanilla sponge flavoured with caramel and filled with lovely caramel butter cream. Wonderful with ice cream.
We can also incorporate liqueurs into your butter cream fillings, or add some to cupcake toppings.
Amaretto, Baileys, Malibu, Grand Marnier, Raspberry and Strawberry.
Butter cream fillings and toppings
Rich Belgian Chocolate, White Chocolate, Mint, Cream Cheese, Caramel, Orange, Vanilla, Lemon, Strawberry, Raspberry, Coconut, Espresso Coffee and Cherry.
Smarties, Flakes, Jelly Tots, Coloured Sprinkles, Dolly Mixtures.
All tiers of a wedding cake can have any different flavours so the choice is yours.